Sourdough Pie With Chicken Nuggets 255Gr

Box: 25pcs x 255G // 6.375Kg

Ingredients: 29% Flour mixture [wheat flour (gluten), corn flour, dough improver (emulsifier: mono- and diacetyl tartaric acid esters of mono and diglycerides of fatty acids, stabilizer: guar gum, enzymes, antioxidant: ascorbic acid), emulsifier: sodium stearoyl-2-galactylate], 23% chicken nuggets {25% chicken, breadcrumbs [wheat flour (gluten), salt, yeast, color: norbixine / curcumin], water, corn and wheat starch (gluten), wheat flour (gluten), salt, emulsifier: guar gum], 20% mechanically separated chicken, water, potato starch, soy mince, breadcrumbs [wheat flour (gluten), salt, yeast], table salt, sugar, soy protein, milk protein, stabilizers: diphosphates / triphosphates, onion powder, flavorings, sunflower oil}, water, mayonnaise [vegetable oils (sunflower oil, soybean oil), water, vinegar, starch (from corn and potato), sugar, table salt, pasteurized egg yolk, mustard seed, acidity regulator: citric acid, stabilizers: guar gum, xanthan gum), preservative: potassium sorbate], semi-hard gouda cheese (milk), mozzarella (milk), 2% active sourgough [dry wheat sourdough (gluten), yeast, antioxidant: ascorbic acid, enzymes], green pepper, milk, edam chesse (milk), mustard (water, mustard seed, corn starch, salt, glucose-fructose syrup, preservative: potassium sorbate, stabilizer: xanthan gum, flavorings, acidity regulator: acetic acid solution, coloring: curcumin, sweetener: saccharin), vegetable margarine [vegetable oils and fat (palm oil, palm stearin, soybean oil), water, table salt, emulsifiers (mono- and di-glycerides of fatty acids and fatty acid polyglycerides), acidity regulator: citric acid, preservative: potassium sorbate, coloring: b-carotene, flavoring], yeast, sugar, salt, modified corn starch, egg white powder, butter [milk fat (min 99,8%), nitrogen], pepper, nutmeg.
Allergies: Gluten, soy, milk, egg, mustard seed Traces: Nuts in shell, lupine, peanuts and sesame seeds.
SKU: BAK-PUF-026