Hazelnut Aragostina

Aragostina with hazelnut cream

Ingredients: Hazelnut Cream: Sugar; vegetable oils and fats (sunflower, palm); low-fat cocoa powder; corn starch; skimmed MILK powder; whey powder (MILK); HAZELNUTS (3%); emulsifiers: SOY lecithin; flavouring agents. Puff Pastry: WHEAT flour (type “0”); water; vegetable fats (palm fat; sunflower oil; water; emulsifier: E471; sunflower lecithin E322; salt; acidity regulator: E330; flavourings); sugar; salt. Choux Pastry: EGGS; WHEAT flour (type “00”); water; vegetable margarine (palm fat; sunflower oil; water; emulsifier: E471; sunflower lecithin E322; salt; acidity regulator: E330; flavourings); salt; vanillin. Icing sugar; anti-caking agent: tricalcium phosphate. Toasted HAZELNUTS.
Allergies: ** Warnings: intolerances and allergens in BOLD Allergens may also be contained from cross-contamination risk in ingredients supplied of: TREE NUTS, SESAME, MUSTARD, PEANUTS, SOY, SULPHUR DIOXIDE
SKU: 2612