Gianniotiko

Box: 2trays x 16Pcs

Ingredients: SYRUP 49%(water, sugar, glucose syrup, acidity regulator (citric acid), preservatives (potassium sorbate)], PHYLLO 16%[wheat flour, water, corn starch, natural sea salt), PHYLLO KANTAIFI 10% (Wheat flour, water, corn starch, natural sea salt, emulsifier (soy lecithin), preservatives (potassium sorbate < 0,1%, Calcium propionate < 0,1%) FILLING 13%[almond, Peanuts, sugar, sponge cake {dried whole Egg, sugar, wheat flour, water, improver cake (water, Emulsifier (Mono- and diglycerides of fatty acids (Ε471), propylene glycol esters of fatty acids (Ε477) < 10%, Sodium, salts of fatty acids), Propylene glycol <10%, Glycerol (Ε422)), sorbitol, leavening agent (sodium acid pyrophosphate(E450i), sodium bicarbonate(E500ii), wheat starch), preservative (potassium sorbate)}, cinnamon powder, carnation powder], Vegetable fats {vegetable oils and fats (palm, rapeseed, soya, sunflower, in varying proportions), emulsifier (lecithins, Mono- and diglycerides of fatty acids E471), antioxidant (Butylated hydroxyanisole E320); flavouring; colour (carotenes).Total fat content : 100 %.}, sheep and goat milk butter. Nutritional facts per 100g: Energy :390 / 1636 Kcal/Kj, Proteins: 4 g, Carbohydrates : 52,9 g, Sugars : 34,1 g, Fibre : 1,1 g, Fat : 17,9 g, Saturated fat : 7,6 g, Trans Fat : 0 g, Salt : 0,56g.
Allergies: MILK, WHEAT, EGG, NUTS, PEANUTS FACILITY PROCESSES: MILK, WHEAT, EGG, NUTS, SOY, SESAME AND PRODUCTS THEREOF